Concept information
There is no term for this concept in this language
优选词,正式主题词
定义
-
Comprising four key aspects: diversity (within and across food groups), adequacy (sufficiency of all essential nutrients compared to requirements), moderation (foods and nutrients that are related to poor health outcomes) and balance (energy and macronutrient intake). Foods consumed should be safe. (en)
上位概念
- quality (en)
包含
- dietary diversity (en)
其它语言
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:01
skos:notation: 608dac5f
阿拉伯语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-12-05T12:24:50
skos:notation: 608dac5f
德语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:02
skos:notation: 608dac5f
俄语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:22
skos:notation: ed518ce7
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:02
skos:notation: 608dac5f
法语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2023-11-29T14:50:42Z
最后修改: 2023-12-18T20:19:51
skos:notation: 608dac5f
斯瓦希里语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-09-13T10:19:00
skos:notation: 608dac5f
土耳其语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:01
skos:notation: 608dac5f
西班牙语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:18:14
skos:notation: 608dac5f
英语
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2022-08-02T15:20:02
skos:notation: 608dac5f
中文