Concept information
优选词，正式主题词
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2019-12-04T01:57:18.319+01:00
skos:notation: 010ca009
定义
-
Nattō (なっとう or 納豆) is a traditional Japanese food made from soybeans fermented with Bacillus subtilis var. natto.
(en)
其它语言
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2023-06-20T10:39:42Z
skos:notation: 010ca009
阿拉伯语
-
Natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2019-01-10T10:40:57.285+01:00
skos:notation: 010ca009
德语
-
натто
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2019-05-22T16:56:08.378+02:00
skos:notation: 010ca009
俄语
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2019-12-04T14:45:00Z
skos:notation: 010ca009
法语
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2021-01-29T14:22:45
skos:notation: 010ca009
捷克语
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2024-10-26T14:33:01
skos:notation: 010ca009
斯瓦希里语
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2018-04-16T12:47:40Z
最后修改: 2018-04-16T17:41:15Z
skos:notation: 010ca009
土耳其语
-
Natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2017-09-28T16:19:27Z
最后修改: 2024-11-28T13:24:00
skos:notation: 010ca009
西班牙语
-
Natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2019-01-29T11:23:49.13+01:00
skos:notation: 010ca009
意大利语
-
natto
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
创建的: 2017-09-28T16:19:17Z
最后修改: 2017-09-28T18:22:51Z
skos:notation: 010ca009
英语