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Concept information

There is no term for this concept in this language.

Preferred term

mould ripened cheese (en)  

Definition

  • Information Gıdada kullanımına izin verilen küflerle olgunlaştırılan, çeşidine özgü karakteristik özellikler gösteren peynir. (tr)
  • Information Le fromage affiné aux moisissures est un fromage affiné où l’affinage est provoqué essentiellement par la prolifération de moisissures caractéristiques, dans la masse et/ou sur la surface du fromage.

    Created: 1/10/24

    Last modified: 5/22/24

    (fr)
  • Information Mould ripened cheese is a ripened cheese in which the ripening has been accomplished primarily by the development of characteristic mould growth throughout the interior and/or on the surface of the cheese.

    Created: 1/10/24

    Last modified: 4/12/24

    (en)
  • Information Se entiende por queso madurado por mohos un queso curado en el que la maduración se ha producido principalmente como consecuencia del desarrollo característico de mohos por todo el interior y/o sobre l superficie del queso

    Created: 1/10/24

    Last modified: 4/12/24

    (es)

Broader concept

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In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:30:20

    Notation: f43d4799

    جبن ناضج بالفطر

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:30:23

    Notation: f43d4799

    霉制干酪

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:28:41

    Notation: f43d4799

    mould ripened cheese

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:30:21

    Notation: f43d4799

    fromage affiné aux moisissures

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-02-22T17:21:21

    Notation: f43d4799

    Formaggio erborinato

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:30:22

    Notation: f43d4799

    плесневой сыр

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-01-10T14:30:20

    Notation: f43d4799

    Queso madurado con mohos

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-07-16T04:30:30

    Notation: f43d4799

    mold iliyoiva jibini

    Swahili

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-02-06T14:47:16

    Notation: f43d4799

    küflü peynir

    Turkish

URI

http://aims.fao.org/aos/agrovoc/c_f43d4799

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RDF/XML TURTLE JSON-LD Created 1/10/24, last modified 7/16/24