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Concept information

products > foods > processed foods > ultraprocessed foods

Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2019-04-09T13:04:08.956+02:00

Notation: e5fc0ece

ultraprocessed foods  

Definition

  • Information Processed substances extracted or refined from whole foods, (such as fruits, crops or grains) e.g. oils, hydrogenated oils and fats, flours and starches, variants of sugar, and cheap parts or remnants of animal foods usually with little nutritional value compared to the original whole food.

Broader concept

Scope note

  • A defining characteristic of ultra-processed products is that they are formulated mostly or entirely from substances derived from foods, with little or even no whole food content. They typically are not recognizable as versions of foods, although many are designed to imitate the appearance, shape or sensory qualities of food. (FAO, 2015)

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2023-10-17T16:37:42Z

    Notation: e5fc0ece

    الأطعمة المتراكبة التصنيع

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-04-09T13:08:20.197+02:00

    Notation: e5fc0ece

    超加工食品

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2021-01-29T14:29:17

    Notation: e5fc0ece

    ultrazpracované potraviny

    Czech

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-04-09T13:08:03.449+02:00

    Last modified: 2021-05-24T17:34:42Z

    Notation: e5fc0ece

    aliment surtransformé

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2020-06-15T11:51:10.468+02:00

    Notation: e5fc0ece

    hochverarbeitetes Lebensmittel

    German

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2020-04-09T11:08:43.37+02:00

    Notation: e5fc0ece

    Alimenti ultra-processati

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2020-04-09T11:09:24.846+02:00

    Notation: 9006b8f8

    Alimenti iper-lavorati
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2022-06-27T09:11:04

    Notation: e5fc0ece

    ultraprosessert mat

    Norwegian Bokmål

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2022-06-27T09:11:50

    Notation: 97497ece

    ultrabearbeidet mat
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-05-22T17:03:11.873+02:00

    Notation: e5fc0ece

    ультра-обработанные продукты

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2020-12-23T08:51:47

    Notation: e5fc0ece

    ултра-обрађени производи

    Serbian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-07-03T16:11:42Z

    Notation: e5fc0ece

    Alimento ultraprocesado

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-04-10T15:54:39.215+02:00

    Notation: e5fc0ece

    ultra işlenmiş gıda

    Turkish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-04-10T15:55:09.256+02:00

    Notation: a97571a5

    ultra işlenmiş yiyecek
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2021-04-12T14:38:32

    Notation: e5fc0ece

    харчові продукти глибокої переробки

    Ukrainian

URI

http://aims.fao.org/aos/agrovoc/c_e5fc0ece

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