Concept information
Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-24T17:58:42Z
Notation: b813f6d1
Definition
-
Lactobacillales or lactic acid bacteria (LAB) are an order of Gram-positive, low-GC, acid-tolerant, generally nonsporulating, nonrespiring, either rod- or coccus-shaped bacteria that share common metabolic and physiological characteristics.
(en)Source: https://en.wikipedia.org/wiki/Lactobacillales
Created: 3/13/18
Broader concept
Narrower concepts
Has taxonomic rank
- order (taxa) (en)
In other languages
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-06-14T11:56:42Z
Notation: b813f6d1
Arabic
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-05-28T11:00:42Z
Notation: b813f6d1
Chinese
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-06-14T15:56:42Z
Notation: b813f6d1
Czech
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-24T16:40:42Z
Notation: b813f6d1
Danish
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-24T17:10:42Z
Notation: b813f6d1
Dutch
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-03-13T08:54:24Z
Last modified: 2018-03-20T11:04:20Z
Notation: b813f6d1
English
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-03-20T09:32:54Z
Last modified: 2018-03-20T11:05:35Z
Notation: b813f6d1
French
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-09-28T11:16:42Z
Notation: b813f6d1
Georgian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-10-06T23:45:42Z
Notation: b813f6d1
German
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-22T18:04:42Z
Notation: b813f6d1
Hungarian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-09-22T17:10:42Z
Notation: b813f6d1
Italian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-06-07T18:56:42Z
Notation: b813f6d1
Latin
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-22T17:21:42Z
Notation: b813f6d1
Norwegian Bokmål
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-22T17:54:42Z
Notation: b813f6d1
Polish
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-07-05T19:22:42Z
Notation: b813f6d1
Portuguese
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-09-30T08:50:42Z
Notation: b813f6d1
Portuguese (Brazil)
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-24T16:14:42Z
Notation: b813f6d1
Romanian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-05-17T16:50:42Z
Notation: b813f6d1
Russian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-10-07T22:30:42Z
Notation: b813f6d1
Serbian
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-04-18T14:42:42Z
Notation: b813f6d1
Slovak
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-03-20T09:32:44Z
Last modified: 2018-03-20T11:05:36Z
Notation: b813f6d1
Spanish
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-07-05T19:30:42Z
Notation: b813f6d1
Swahili
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-01-24T17:44:42Z
Notation: b813f6d1
Swedish
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-03-13T08:55:03Z
Last modified: 2018-03-20T11:04:20Z
Notation: b813f6d1
Turkish
-
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-03-19T00:48:08Z
Last modified: 2018-03-20T11:07:09Z
Notation: b813f6d1
Ukrainian