Concept information
Preferred term
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-05-17T16:50:42Z
Notation: 9ca8b355
Definition
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Desnigue: consiste en quitar la parte mas vieja de la cebolla del disco basal del tallo, con lo que se elimina parte de la raíz y el tallo. Al causar esta herida, la planta reacciona emitiendo raíces rápidamente, favoreciendo su crecimiento y creando defensas que disminuyen el ataque de la enfermedad.
(es)Created: 2/8/23
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Desnigue (onion pruning) consists of removing the oldest part of the onion from the basal disc of the stem, which eliminates part of the root and stem. By causing this wound, the plant reacts by emitting roots quickly, favoring its growth and creating defenses that reduce the attack of disease.
(en)Created: 2/8/23
Broader concept
In other languages
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-10-17T16:37:42Z
Notation: 9ca8b355
Arabic
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-07-18T13:40:32Z
Last modified: 2020-05-29T12:38:22.076+02:00
Notation: 9ca8b355
English
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-09-15T11:44:18
Notation: 9ca8b355
French
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-02-08T12:44:12
Notation: 9ca8b355
Norwegian Bokmål
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-07-18T13:35:24Z
Last modified: 2018-07-18T17:05:50Z
Notation: 9ca8b355
Spanish
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-10-19T20:11:44
Notation: 9ca8b355
Swahili