Concept information
There is no term for this concept in this language.
Preferred term
Definition
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A stable suspension of active ingredient(s) in water-immiscible fluid, which may contain other, dissolved active constituent(s), intended for dilution with water before use.
(en)Created: 11/25/20
Broader concept
In other languages
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التشتتات الزيتية
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-08-12T10:30:42Z
Notation: 91ec6cf7
Arabic
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oil dispersions
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-25T11:20:22
Notation: 91ec6cf7
English
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dispersion d'huile
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-01-05T14:02:17
Notation: 91ec6cf7
French
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Dispersion in Öl
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-25T11:20:48
Notation: 91ec6cf7
German
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ölhaltiges Suspensionskonzentrat
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-25T11:21:10
Notation: 3634b48f
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масляные дисперсии
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-06-21T11:41:07
Notation: 91ec6cf7
Russian
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Dispersión oleosa
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-07-03T11:24:42Z
Notation: 91ec6cf7
Spanish
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mtawanyiko wa mafuta
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-06-20T14:19:55
Notation: 91ec6cf7
Swahili
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yağda dağılabilen
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-11-25T13:44:58
Notation: 91ec6cf7
Turkish