Concept information
Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-06-22T07:19:32Z
Last modified: 2021-07-12T17:05:47
Notation: 8b5af9e9
Definition
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Çökelek is dried cottage cheese. There are many regional varieties of çökelek. Some are eaten fresh while others are preserved, either by storage in goatskin bags or pottery jars, or by drying in the sun.
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Yağı alınmış sütün ön işlem ve pastörizasyonu sonrası organik bir asitle pH 4.7’ye getirilmesi ve çöktürülmesi sonucu pıhtının yıkanması, isteğe bağlı lezzet kazandırılması yoluyla elde edilen taze peynir.
(tr)Source: http://www.tubaterim.gov.tr/
Created: 6/22/18
Broader concept
Scope note
- a Turkish cheese
In other languages
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-09-19T10:23:42Z
Notation: 8b5af9e9
Arabic
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2022-05-20T15:10:53
Notation: 8b5af9e9
French
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-09-30T11:30:42Z
Notation: 8b5af9e9
Russian
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-07-03T11:24:42Z
Notation: 8b5af9e9
Spanish
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-09-18T05:56:57
Notation: 8b5af9e9
Swahili
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void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2018-06-22T07:17:19Z
Last modified: 2018-06-29T15:43:09Z
Notation: 8b5af9e9
Turkish