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phenomena (en) > 劣化 > 老化、ステーリング

Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 2005-08-09T00:00:00Z

Notation: 28534

老化、ステーリング  

Definition

  • Information Fırıncılık ürünlerinde nişastadaki kimyasal ve fiziksel değişimler sonucunda oluşan bozulma.

    Source: http://terim.tuba.gov.tr/

    Created: 6/16/23

     (tr)
  • Information Staling, as it is applied to bakery foods, is a generic term covering a number of changes that occur in the products during normal storage. Main components of staling: (1) physicochemical changes of bread and related products (firming and texture deterioration of crumb and loss of crispness of crust) and (2) flavor changes.

    Created: 10/17/24

     (en)

Broader concept

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 28534

    بوال الدواب

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Last modified: 2021-11-08T10:40:42Z

    Notation: 28534

    老化(食品)

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 28534

    stárnutí (pečiva)

    Czech

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Notation: 28534

    staling

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 28534

    rassissement

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-12-24T00:00:00Z

    Notation: 28534

    Altbacken

    German

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Notation: 28534

    विकृतीकरण

    Hindi

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-06T00:00:00Z

    Notation: 28534

    dohosodás

    Hungarian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-10-02T00:00:00Z

    Notation: 28534

    Deterioramento da conservazione

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-12-02T00:00:00Z

    Notation: 28534

    썩어감

    Korean

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 28534

    ອາຫານຄ້າງຄືນ

    Lao

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 28534

    کهنگی

    Persian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 28534

    Czerstwienie pieczywa

    Polish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 28534

    perda de frescura de alimentos

    Portuguese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-09T00:00:00Z

    Notation: 28534

    черствение

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 28534

    stárnutie pečiva

    Slovak

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Notation: 28534

    Endurecimiento del pan

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2022-09-28T15:55:42Z

    Notation: 28534

    liochina

    Swahili

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2022-09-28T15:55:42Z

    Notation: 0b3a12c1

    liochacha
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 28534

    เหม็นอับ

    Thai

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T20:54:14Z

    Last modified: 2013-08-27T20:14:36Z

    Notation: 28534

    bayatlama

    Turkish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2017-10-03T15:06:01Z

    Last modified: 2017-10-04T13:35:09Z

    Notation: 28534

    черствіння

    Ukrainian

URI

http://aims.fao.org/aos/agrovoc/c_28534

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