Concept information
There is no term for this concept in this language.
Preferred term
Definition
-
Chewiness is the mouthfeel sensation of labored chewing due to sustained, elastic resistance from the food.
(en)Source: https://en.wikipedia.org/wiki/Chewiness
Created: 5/20/19
-
Dişlerin sıkıştırma ve kesme hareketine karşı gıdanın direnci ile hissedilen ağız hissi dokusal özellik.
(tr)
Source: http://www.tubaterim.gov.tr/
Created: 5/20/19
Broader concept
- properties (en)
Affects
- palatability (en)
Is affected by
- texture (en)
In other languages
-
مضغ
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-11-20T20:17:42Z
Notation: 2674ff99
Arabic
-
žvýkatelnost
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2023-06-28T10:39:38
Notation: 2674ff99
Czech
-
chewiness
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2019-05-20T12:11:32.753+02:00
Notation: 2674ff99
English
-
Kaubarkeit
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2021-01-07T18:41:02
Notation: 2674ff99
German
-
Masticabilità
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2020-01-03T15:12:53.699+01:00
Notation: 2674ff99
Italian
-
разжевываемость
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-06-28T11:11:42Z
Notation: 2674ff99
Russian
-
Masticabilidad
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2019-05-21T17:27:12.887+02:00
Notation: 2674ff99
Spanish
-
kutafuna
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2024-11-27T19:56:28
Notation: 2674ff99
Swahili
-
çiğnenebilirlik
void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc
Created: 2019-05-20T12:12:55.595+02:00
Last modified: 2024-04-25T13:40:39
Notation: 2674ff99
Turkish