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Concept information

organisms > Eukaryota > Fungi > yeasts > bakers' yeast

Preferred term

void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

Created: 1988-03-04T00:00:00Z

Last modified: 2018-12-12T12:09:31.33+01:00

Notation: 24820

bakers' yeast  

Definition

  • Information Ekmek ve unlu ürünlerin yapımında kabartma etmeni olarak kullanılan, hamurdaki fermente edilebilir şekerleri karbondioksit ve etanole dönüştürebilen Saccharomyces cerevisiae türüne ait suşlar. (tr)

Broader concept

Is included in

Is used in

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 24820

    خميرة الخبز

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2002-12-12T00:00:00Z

    Notation: 24820

    面包酵母

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 24820

    pekařské kvasnice

    Czech

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1988-03-04T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 24820

    levure de boulangerie

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1990-05-02T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 32680

    levain (boulangerie)
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-09-27T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 27458

    levure de panification
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1996-12-24T00:00:00Z

    Notation: 24820

    Backhefe

    German

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1988-03-04T00:00:00Z

    Notation: 24820

    बेकर ईस्ट (खमीर)

    Hindi

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-06T00:00:00Z

    Notation: 24820

    sütõélesztõ

    Hungarian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-11-16T00:00:00Z

    Notation: 24820

    Lievito per panificazione

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-09T00:00:00Z

    Notation: 24820

    パン酵母

    Japanese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-12-02T00:00:00Z

    Notation: 24820

    빵효모

    Korean

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 24820

    ເຊື້ອຍິສເຂົ້າໜົມປັງ

    Lao

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 24820

    مخمر نانوایی

    Persian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 24820

    Drożdże piekarskie

    Polish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1998-08-04T00:00:00Z

    Last modified: 2021-06-16T21:24:42Z

    Notation: 24820

    fermento de padeiro

    Portuguese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2023-11-23T12:44:28

    Notation: 24820

    drojdii de panificație

    Romanian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2019-07-24T13:49:14.448+02:00

    Notation: 24820

    хлебопекарные дрожжи

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 24820

    pekárenske droždie

    Slovak

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1988-03-04T00:00:00Z

    Notation: 24820

    Levaduras de panadería

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2024-03-27T06:01:01

    Notation: 24820

    chachu ya waokaji

    Swahili

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 24820

    ยีสต์ขนมปัง

    Thai

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2014-09-30T11:58:44Z

    Last modified: 2015-01-26T21:38:36Z

    Notation: 24820

    ekmek mayası

    Turkish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2018-02-08T00:09:28Z

    Last modified: 2018-02-08T09:53:13Z

    Notation: 24820

    хлібопекарські дріжджі

    Ukrainian

URI

http://aims.fao.org/aos/agrovoc/c_24820

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