组成
sub property of: isPartOf
comment: ع <يؤلف> س. ع هي الأداة أو المادة التي تتكون منها س. على سبيل المثال: "النباتات الجرثومية" <تؤلف > "نباتات التربة" "مواد بركانية" <تؤلف> " صخر tuff" @ar
comment: Y<组成>X。Y是组成X的材料或物质。例如：“微生物菌群”<组成>“土壤植物区系”，“火山灰物质”<组成>“凝灰岩”。
comment: Y <compose> X. Y is the material or substance of which X is composed. E.g. “microbial flora” <compose> "soil flora", “volcanic materials” <compose> "tuff". @en
comment: Y <compose> X. Y est le matériau ou la substance dont X est composé. Par exemple, "flore microbienne" <compose> "flore du sol", "matériau volcanique" <compose> "tuff". @fr
comment: Y <compone> X. Y es el material o sustancia de la que se compone X. Ej. Par exemple, "Flora microbiana" <compone> "Flora del suelo", "Material volcánico" <compone> "Toba". @es
comment: Y - <то, из чего состоит> X. Y - это материал или вещество, из которого состоит X. Например, "микробная флора" - <то, из чего состоит> "почвенная флора", "вулканогенные материалы" - <то, из чего состоит> "туф (вулканический). @ru
label: تتكون Y من @ar
label: то, из чего состоит @ru
label: Compose @fr
label: Compone @es

包含于
sub property of: partitiveRelationship
comment: ع <متضمن في> س. س هو كيان يتضمن العنصر ع على سبيل المثال: "عملية إزالة القرون" <متضمنة في>"طرق رعاية الحيوان" " تخصيص الموارد" <متضمنة في> "تحليل المياه" @ar
comment: Y<包含于>X。实体X包含元素Y。例如：“断角术”<包含于>“家畜饲养方法”，“微生物分析”<包含于>“水分析”。
comment: Y <включен в> X. X - это сущность, которая включена в элемент Y. Например, "удаление рогов" <включен в> "методы выращивания и содержания животных", "микробиологический анализ" <включен в> "анализ воды". @ru
comment: Y <is included in>X. X is an entity that includes the element Y. For example: "dehorning” <included in> ”animal husbandry methods”, “microbiological analysis" <included in> “water analysis” @en
comment: Y <incluido en>X. X es una entidad que incluye el elemento Y. Ej. "Descorne" <incluido en> "Método de crianza", "Análisis microbiológico" <incluido en> "Análisis de agua". @es
comment: X <est inclus dans> Y. X est une entité qui inclut l'élément Y. Par exemple, "écornage" <est inclus dans> "méthode d'élevage", "analyse microbiologique" <est inclus dans> "analyse de l'eau". @fr
label: مدرج في @ar
label: включен в @ru
label: Is included in @en
label: Incluido en @es
label: Est inclus dans @fr

被用于
sub property of: processRelationship
comment: س <يستخدم في> ع. يتم استخدام س عادة في ع ، ومن الطبيعي استخدام س في ممارسة ع "القطارات" تستخدم في "النقل بالسكك الحديدية" @ar
comment: X<被用于>Y。 X习惯性地被用于Y中，在做法Y中通常使用X。例如：“信息素”<被用于>“信息素诱捕器”，“火车”<被用于>“铁路运输”。
comment: X <используется в> Y. X обычно используется в Y, нормально использовать X при обращении с Y. Например, "экструдеры" <используется в> "экструзия", "фильтры" <используется в> "сепараторы". @ru
comment: X <is used in> Y. X is habitually used in Y, it is normal to use X in the practice of Y. E.g. “pheromones” <is used in> “pheromone traps”, “trains” <is used in> “rail transport”. @en
comment: X <est utilisé dans> Y. X est habituellement utilisé dans Y, il est normal d'utiliser X dans la pratique de Y. Par exemple, "phéromone" <est utilisé dans> "piège à base de phéromones", "train" <est utilisé dans> "transport ferroviaire". @fr
comment: X <es utilizado en> Y. X se usa habitualmente en Y, es normal usar X en la práctica de Y. Ej. "Feromona" <es utilizado en> "Trampa de feromonas", "Trenes" <es utilizado en> "Transporte por ferrocarriles". @es
label: يستخدم في @ar
label: используется в @ru
label: Is used in @en
label: Est utilisé dans @fr
label: Es utilizado en @es

有产品
sub property of: causativeRelationship
comment: س <لديه المنتج> ع. س هو مصدر المنتج ع مع عنصر معالجة. على سبيل المثال: "قطع الجذور" <لديه المنتج> "نفايات قطع الأخشاب" اسبانيا <لديها المنتج> الخمر شيري @ar
comment: X<有产品>Y。X是产品Y的来源，其中有加工处理的要素。例如：“森林采运”<有产品>“砍伐损失”，“ 西班牙”<有产品>“雪利酒”。
comment: X <имеет продукт> Y. X является источником продукта Y, с элементом переработки. Например, "брожение" <имеет продукт> "ферментированные продукты", "Испания" <имеет продукт> "херес". @ru
comment: X <tiene el producto> Y. X es la fuente del producto Y, con un elemento de procesamiento. Ej. “Aprovechamiento de la madera” <tiene el producto> “Residuos de explotación forestal”, “España” <tiene el producto> “Jerez”. @es
comment: X <has product> Y. X is the source of product Y, with a processing element. E.g. “logging”<has product> “logging wastes”, “Spain” <has product> “sherry”. @en
comment: X <a le produit> Y. X est la source du produit Y, avec un élément de traitement. Par exemple: "exploitation forestière" <a le produit> "déchet d'exploitation forestière", "Espagne" <a le produit> "xérès". @fr
label: لديه المنتج @ar
label: имеет продукт @ru
label: Tiene el producto @es
label: Has product @en
label: A le produit @fr

用作
sub property of: processRelationship
comment: X <用作> Y. 例如 : "山梨醇" <用作> "甜味剂"; "乙醇" <用作> "燃料".
comment: X <se utiliza como> Y. Ej. "Sorbitol" <se utiliza como> "Edulcorante"; "Etánol" <se utiliza como> "Combustible". @es
comment: X <is used as> Y. E.g. "sorbitol" <is used as> "sweetener"; "ethanol" <is used as> "fuel". @en
comment: X <est utilisé comme> Y. Par exemple: "sorbitol" <est utilisé comme> "édulcorant"; "éthanol" <est utilisé comme> "combustible". @fr
comment: X <مستعمل ك> Y: "سربتول" <مستعمل ك> "محليات"; "إيثانول" <مستعمل ك> "وقود". @ar
comment: X <направлен на> Y. X направлен на цель или процесс Y. Например, "ветеринарные услуги" <направлен на> "здоровье животных", "рубки обновления" <направлен на> "естественное возобновление". @ru
label: مستعمل ك @ar
label: используется как @ru
label: Se utiliza como @es
label: Is used as @en
label: Est utilisé comme @fr

包含
sub property of: partitiveRelationship
comment: س <يتضمن> ع. س هو كيان يتضمن العنصر ع على سبيل المثال: "طرق رعاية الحيوان" <تتضمن> "عملية إزالة القرون" "تحليل المياه" <تتضمن> " تخصيص الموارد" @ar
comment: X<包含>Y。实体X包含元素Y。例如：“家畜饲养方法”<包含>“断角术”，“水分析”<包含>“微生物分析”。
comment: X <включает> Y. X - это сущность, которая включает элемент Y. Например, "методы выращивания и содержания животных" <включает> "удаление рогов", "анализ воды" <включает> "микробиологический анализ". @ru
comment: X <incluye> Y. X es una entidad que incluye el elemento Y. Ej. "Método de crianza" <incluye> "Descorne", " Análisis de agua" <incluye> "Análisis microbiológico". @es
comment: X <includes> Y. X is an entity that includes the element Y. For example: “animal husbandry methods” <includes> ”dehorning”, “water analysis” <includes> ”microbiological analysis”. @en
comment: X <comprend> Y. X est une entité qui inclut l'élément Y. Par exemple, "méthode d'élevage" <comprend> "écornage", "analyse de l'eau" <comprend> "analyse microbiologique". @fr
label: يشمل @ar
label: включает @ru
label: Incluye @es
label: Includes @en
label: Comprend @fr

AGROVOC
type: ConceptScheme

hamira
type: Label
in dataset: Agrovoc
created: 2022-09-28T15:55:42Z
notation: f296165e

საფუარი სოკოები
type: Label
in dataset: Agrovoc
created: 2020-07-03T10:45:09.215+02:00
notation: 380fc4a2

гриби, що розмножуються брунькуванням
type: Label
in dataset: Agrovoc
created: 2018-07-18T19:26:26Z
modified: 2018-08-01T13:37:36Z
notation: cfbf5d87

tomurcuklanan mayalar
type: Label
in dataset: Agrovoc
created: 2011-11-20T20:29:51Z
modified: 2015-01-26T21:38:38Z
notation: 9472

芽生真菌类
type: Label
in dataset: Agrovoc
created: 2002-12-12T00:00:00Z
is acronym of: 酵母
has synonym: 酵母
notation: 9472

การแตกหน่อของเชื้อรา
type: Label
in dataset: Agrovoc
created: 2005-08-19T00:00:00Z
is acronym of: ยีสต์
has synonym: ยีสต์
notation: 9472

kvasinkové organizmy
type: Label
in dataset: Agrovoc
created: 2005-12-16T00:00:00Z
is acronym of: kvasnice
has synonym: kvasnice
notation: 9472

kvasnice
type: Label
in dataset: Agrovoc
created: 2005-12-16T00:00:00Z
is acronym of: kvasinkové organizmy
has synonym: kvasinkové organizmy
modified: 2018-06-12T12:52:20Z
notation: 8480

Grzyby pączkujące
type: Label
in dataset: Agrovoc
created: 2006-12-19T00:00:00Z
is acronym of: Drożdże
has synonym: Drożdże
notation: 9472

ເຊື້ອຍິສແຕກແໜງ
type: Label
in dataset: Agrovoc
created: 2005-12-16T00:00:00Z
is acronym of: ເຊື້ອຍິສ
has synonym: ເຊື້ອຍິສ
notation: 9472

酵母
type: Label
in dataset: Agrovoc
created: 2005-08-09T00:00:00Z
is acronym of: 酵母類
has synonym: 酵母類
notation: 9472

Funghi gemmanti
type: Label
in dataset: Agrovoc
created: 2007-01-24T00:00:00Z
is acronym of: Lieviti
has synonym: Lieviti
notation: 9472

sarjadzó gomba
type: Label
in dataset: Agrovoc
created: 2006-12-06T00:00:00Z
is acronym of: élesztõ
has synonym: élesztõ
notation: 9472

मुकुलन कवक
type: Label
in dataset: Agrovoc
created: 1981-01-26T00:00:00Z
is acronym of: खमीर या यीस्ट
has synonym: खमीर या यीस्ट
notation: 9472

culture de levure
type: Label
in dataset: Agrovoc
created: 1989-09-27T00:00:00Z
has related term: levure
modified: 2021-05-24T17:34:42Z
notation: 27716

Cultivo de levaduras
type: Label
in dataset: Agrovoc
created: 1989-09-27T00:00:00Z
has related term: Levadura
notation: 27716

Budding fungi
type: Label
in dataset: Agrovoc
created: 1981-01-26T00:00:00Z
is acronym of: yeasts
has synonym: yeasts
notation: 9472

Sprosspilz
type: Label
in dataset: Agrovoc
created: 1997-03-27T00:00:00Z
is acronym of: Hefe
has synonym: Hefe
notation: 9472

kvasinkové organismy
type: Label
in dataset: Agrovoc
created: 2003-03-27T00:00:00Z
is acronym of: kvasinky
has synonym: kvasinky
notation: 9472

men
type: Label
in dataset: Agrovoc
created: 2024-01-31T12:23:42Z
notation: 8480

chachu
type: Label
in dataset: Agrovoc
created: 2022-09-28T15:55:42Z
notation: 8480

drojdii
type: Label
in dataset: Agrovoc
created: 2020-11-24T16:14:42Z
notation: 8480

квасци
type: Label
in dataset: Agrovoc
created: 2020-10-20T07:31:06
notation: 8480

საფუარი
type: Label
in dataset: Agrovoc
created: 2020-07-03T10:43:51.108+02:00
notation: 8480

kvasinky
type: Label
in dataset: Agrovoc
created: 2018-06-11T16:12:01Z
modified: 2018-06-12T12:52:21Z
notation: 8480

дріжджі
type: Label
in dataset: Agrovoc
created: 2014-02-26T08:13:45Z
modified: 2014-07-03T20:22:51Z
notation: 8480

maya
type: Label
in dataset: Agrovoc
created: 2011-11-20T20:27:58Z
modified: 2015-01-26T21:38:36Z
notation: 8480

酵母
type: Label
in dataset: Agrovoc
created: 2002-12-12T00:00:00Z
is acronym of: 芽生真菌类
has synonym: 芽生真菌类
notation: 8480

ยีสต์
type: Label
in dataset: Agrovoc
created: 2005-08-19T00:00:00Z
is acronym of: การแตกหน่อของเชื้อรา
has synonym: การแตกหน่อของเชื้อรา
notation: 8480

дрожжи
type: Label
in dataset: Agrovoc
created: 2009-03-05T00:00:00Z
notation: 8480

levedura
type: Label
in dataset: Agrovoc
created: 1998-08-04T00:00:00Z
modified: 2021-06-16T21:24:42Z
notation: 8480

Drożdże
type: Label
in dataset: Agrovoc
created: 2006-12-19T00:00:00Z
is acronym of: Grzyby pączkujące
has synonym: Grzyby pączkujące
notation: 8480

ເຊື້ອຍິສ
type: Label
in dataset: Agrovoc
created: 2005-12-16T00:00:00Z
is acronym of: ເຊື້ອຍິສແຕກແໜງ
has synonym: ເຊື້ອຍິສແຕກແໜງ
notation: 8480

효모
type: Label
in dataset: Agrovoc
created: 2009-12-02T00:00:00Z
notation: 8480

酵母類
type: Label
in dataset: Agrovoc
created: 2005-08-09T00:00:00Z
is acronym of: 酵母
has synonym: 酵母
notation: 8480

Lieviti
type: Label
in dataset: Agrovoc
created: 2006-11-16T00:00:00Z
is acronym of: Funghi gemmanti
has synonym: Funghi gemmanti
notation: 8480

élesztõ
type: Label
in dataset: Agrovoc
created: 2006-12-06T00:00:00Z
is acronym of: sarjadzó gomba
has synonym: sarjadzó gomba
notation: 8480

खमीर या यीस्ट
type: Label
in dataset: Agrovoc
created: 1981-01-09T00:00:00Z
is acronym of: मुकुलन कवक
has synonym: मुकुलन कवक
notation: 8480

levure
type: Label
in dataset: Agrovoc
created: 1981-01-22T00:00:00Z
has related term: culture de levure
modified: 2021-05-24T17:34:42Z
notation: 8480

مخمرها
type: Label
in dataset: Agrovoc
created: 2007-04-20T00:00:00Z
notation: 8480

Levadura
type: Label
in dataset: Agrovoc
created: 1981-01-23T00:00:00Z
has related term: Cultivo de levaduras
notation: 8480

yeasts
type: Label
in dataset: Agrovoc
created: 1981-01-09T00:00:00Z
is acronym of: Budding fungi
has synonym: Budding fungi
modified: 2018-12-12T12:07:46.516+01:00
notation: 8480

Hefe
type: Label
in dataset: Agrovoc
created: 1996-12-24T00:00:00Z
is acronym of: Sprosspilz
has synonym: Sprosspilz
notation: 8480

kvasinky
type: Label
in dataset: Agrovoc
created: 2003-03-27T00:00:00Z
is acronym of: kvasinkové organismy
has synonym: kvasinkové organismy
notation: 8480

خمائر
type: Label
in dataset: Agrovoc
created: 2002-12-12T00:00:00Z
notation: 8480

Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom.
source: Yeast
created: 2023-01-20T09:17:23

prefLabel
comment: A resource has no more than one value of skos:prefLabel per language tag. @en

酵母
type: Concept
narrower: 葡萄酒酵母
narrower: 啤酒酵母
narrower: 面包酵母
narrower: 清酒酵母
组成: 微生物菌群
包含于: 微生物
被用于: 发酵
alternative label: hamira @sw
alternative label: საფუარი სოკოები @ka
alternative label: гриби, що розмножуються брунькуванням @uk
alternative label: tomurcuklanan mayalar @tr
alternative label: 芽生真菌类
alternative label: การแตกหน่อของเชื้อรา @th
alternative label: kvasinkové organizmy @sk
alternative label: kvasnice @sk
alternative label: Grzyby pączkujące @pl
alternative label: ເຊື້ອຍິສແຕກແໜງ @lo
alternative label: Funghi gemmanti @it
alternative label: sarjadzó gomba @hu
alternative label: मुकुलन कवक @hi
alternative label: culture de levure @fr
alternative label: Cultivo de levaduras @es
alternative label: Budding fungi @en
alternative label: Sprosspilz @de
alternative label: kvasinkové organismy @cs
in dataset: Agrovoc
created: 2011-11-20T20:29:51Z
有产品: 酵母提取物
用作: 发酵剂培养物
包含: 接合酵母属
包含: 德巴利酵母属
包含: 耶氏酵母属
包含: 裂殖酵母属
包含: 红酵母属
包含: 克鲁维酵母属
包含: 酵母属
包含: 汉逊酵母属
包含: 隐球菌属
包含: 假丝酵母属
包含: 芽生菌属
broad match: https://d-nb.info/gnd/4155767-0
related: 微生物菌株
related: 毕赤酵母属
in scheme: AGROVOC
alt label: hamira
alt label: საფუარი სოკოები
alt label: гриби, що розмножуються брунькуванням
alt label: tomurcuklanan mayalar
alt label: 芽生真菌类
alt label: การแตกหน่อของเชื้อรา
alt label: kvasinkové organizmy
alt label: kvasnice
definition: Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom.
preferred label: men @vi
preferred label: chachu @sw
preferred label: drojdii @ro
preferred label: квасци @sr
preferred label: საფუარი @ka
preferred label: kvasinky @sk
preferred label: дріжджі @uk
preferred label: maya @tr
preferred label: ยีสต์ @th
preferred label: дрожжи @ru
preferred label: levedura @pt
preferred label: Drożdże @pl
preferred label: خمائر @ar
preferred label: Hefe @de
preferred label: yeasts @en
preferred label: Levadura @es
preferred label: مخمرها @fa
preferred label: levure @fr
preferred label: खमीर या यीस्ट @hi
preferred label: élesztõ @hu
preferred label: Lieviti @it
preferred label: 酵母類 @ja
preferred label: 효모 @ko
preferred label: ເຊື້ອຍິສ @lo
modified: 2024-01-31T12:23:42Z
broader: 真菌

葡萄酒酵母
type: Concept
preferred label: вінныя дрожджы @be
preferred label: chachu ya divai @sw
preferred label: drojdii de vin @ro
preferred label: ღვინის საფუარი @ka
preferred label: винные дрожжи @ru
preferred label: винні дріжджі @uk
preferred label: şarap mayası @tr
preferred label: ยีสต์ทำไวน์ @th
preferred label: vinné kvasinky @sk
preferred label: خمائر النبيذ @ar
preferred label: Weinhefe @de
preferred label: wine yeast @en
preferred label: Levadura de vino @es
preferred label: مخمر شراب @fa
preferred label: levure de vinification @fr
preferred label: मदिरा यीस्ट @hi
preferred label: borélesztõ @hu
preferred label: Lieviti enologici @it
preferred label: ワイン酵母 @ja
preferred label: ເຊື້ອຍິສເຫຼົ້າແວງ @lo
preferred label: Drożdże winiarskie @pl
preferred label: levedura de vinho @pt
broader: 酵母

啤酒酵母
type: Concept
preferred label: піўныя дрожджы @be
preferred label: ølgær @da
preferred label: ølgjær @nn
preferred label: chachu ya watengeneza bia @sw
preferred label: drojdii de bere @ro
preferred label: levedo de cerveja @pt-br
preferred label: ლუდის საფუარი @ka
preferred label: пивные дрожжи @ru
preferred label: пивні дріжджі @uk
preferred label: bira mayası @tr
preferred label: ยีสต์ทำเบียร์ @th
preferred label: pivovarské kvasnice @sk
preferred label: خميرة البيرة @ar
preferred label: Bierhefe @de
preferred label: brewers' yeast @en
preferred label: Levadura de cerveza @es
preferred label: مخمر آبجو @fa
preferred label: levure de bière @fr
preferred label: ब्रिउरर्स यीष्ट (खमीर) @hi
preferred label: sörélesztõ @hu
preferred label: Lievito di birra @it
preferred label: ビール酵母 @ja
preferred label: ເຊື້ອຍິສເບຍ @lo
preferred label: Drożdże piwowarskie @pl
preferred label: levedura de cerveja @pt
broader: 酵母

面包酵母
type: Concept
preferred label: хлебапякарныя дрожджы @be
preferred label: Levadura de panadería @es
preferred label: chachu ya waokaji @sw
preferred label: drojdii de panificație @ro
preferred label: хлебопекарные дрожжи @ru
preferred label: хлібопекарські дріжджі @uk
preferred label: ekmek mayası @tr
preferred label: ยีสต์ขนมปัง @th
preferred label: pekárenske droždie @sk
preferred label: خميرة الخبز @ar
preferred label: pekařské kvasnice @cs
preferred label: Backhefe @de
preferred label: bakers' yeast @en
preferred label: مخمر نانوایی @fa
preferred label: levure de boulangerie @fr
preferred label: बेकर ईस्ट (खमीर) @hi
preferred label: sütõélesztõ @hu
preferred label: Lievito per panificazione @it
preferred label: パン酵母 @ja
preferred label: 빵효모 @ko
preferred label: ເຊື້ອຍິສເຂົ້າໜົມປັງ @lo
preferred label: Drożdże piekarskie @pl
preferred label: fermento de padeiro @pt
broader: 酵母

清酒酵母
type: Concept
preferred label: chachu kwa sake @sw
preferred label: дрожжи для сакэ @ru
preferred label: drojdie de sake @ro
preferred label: дріжджі для виготовлення саке @uk
preferred label: sake mayası @tr
preferred label: ยีสต์ทำสาเก @th
preferred label: kvasnice saké @sk
preferred label: خمائر الساكي @ar
preferred label: kvasinky saké @cs
preferred label: Sakehefe @de
preferred label: sake yeast @en
preferred label: Levadura japonesa @es
preferred label: مخمر ساکی @fa
preferred label: levure de saké @fr
preferred label: सेक यीस्ट @hi
preferred label: Lieviti del sakè @it
preferred label: 청주효모 @ko
preferred label: ເຊື້ອຍິສເຫຼົ້າສະເກ້ @lo
preferred label: Drożdże sake @pl
preferred label: levedura de saqué @pt
broader: 酵母

微生物菌群
type: Concept
preferred label: мікробная флора @be
preferred label: mimea ya microbial @sw
preferred label: mikrobielle flora @nb
preferred label: микробна флора @sr
preferred label: floră microbiană @ro
preferred label: მიკროფლორა @ka
preferred label: мікробна флора @uk
preferred label: mikrobiyal flora @tr
preferred label: จุลินทรีย์ประจำถิ่น @th
preferred label: mikrobiálna flóra @sk
preferred label: микробная флора @ru
preferred label: نبيت ميكروبي @ar
preferred label: mikrobiální flóra @cs
preferred label: mikrobielle Flora @de
preferred label: microbial flora @en
preferred label: Flora microbiana @es
preferred label: فلور میکروبی @fa
preferred label: flore microbienne @fr
preferred label: सूक्ष्मजीवी फ्लोरा @hi
preferred label: mikrobiális flóra @hu
preferred label: Flora microbica @it
preferred label: 微生物相 @ja
preferred label: 미생물상 @ko
preferred label: Mikroflora @pl
preferred label: flora microbiana @pt
is composed of: 酵母

微生物
type: Concept
preferred label: Microorganismo @es
preferred label: vi tảo @vi
preferred label: viumbe vidogo @sw
preferred label: mikroorganismar @nn
preferred label: микроорганизми @sr
preferred label: microorganisme @ro
preferred label: mikroorganismer @nb
preferred label: მიკროორგანიზმი @ka
preferred label: мікроорганізми @uk
preferred label: mikroorganizma @tr
preferred label: จุลินทรีย์ @th
preferred label: mikroorganizmy @sk
preferred label: микроорганизмы @ru
preferred label: عضويات دقيقة @ar
preferred label: mikroorganismy @cs
preferred label: Mikroorganismus @de
preferred label: microorganisms @en
preferred label: میکروارگانیسم‌ها @fa
preferred label: micro-organisme @fr
preferred label: सूक्ष्मजीव @hi
preferred label: mikroorganizmus @hu
preferred label: Microrganismi @it
preferred label: 미생물 @ko
preferred label: ຈຸລິນຊີ @lo
preferred label: Mikroorganizmy @pl
preferred label: microrganismo @pt
包含: 酵母

发酵
type: Concept
preferred label: браджэнне @be
preferred label: ფერმენტაცია @ka
preferred label: kuchachuka @sw
preferred label: бродіння @uk
preferred label: fermentação @pt-br
preferred label: fermentație @ro
preferred label: కిణ్వనం @te
preferred label: fermantasyon @tr
preferred label: การหมัก @th
preferred label: kvasenie @sk
preferred label: брожение @ru
preferred label: تخمير @ar
preferred label: kvašení @cs
preferred label: Gärung @de
preferred label: fermentation @en
preferred label: Fermentación @es
preferred label: تخمیر @fa
preferred label: किण्वन @hi
preferred label: erjedés @hu
preferred label: Fermentazione @it
preferred label: 発酵 @ja
preferred label: 발효 @ko
preferred label: ການໝັກ @lo
preferred label: Fermentacja @pl
make use of: 酵母

酵母提取物
type: Concept
preferred label: дрожджавы экстракт @be
preferred label: Extracto de levadura @es
preferred label: dondoo za hamira @sw
preferred label: საფუვრის ექსტრაქტი @ka
preferred label: екстракти квасца @sr
preferred label: extracte din drojdie @ro
preferred label: дріжджові екстракти @uk
preferred label: maya özütü @tr
preferred label: สารสกัดจากยีสต์ @th
preferred label: مستخلصات خمائر @ar
preferred label: kvasinkové extrakty @cs
preferred label: Hefeextrakt @de
preferred label: yeast extracts @en
preferred label: عصاره‌های ‌مخمر @fa
preferred label: extrait de levure @fr
preferred label: खमीर व्युत्पन @hi
preferred label: élesztõ kivonat @hu
preferred label: Estratti di lievito @it
preferred label: 酵母エキス @ja
preferred label: ທາດສະກັດຈາກຍິດ @lo
preferred label: Ekstrakt drożdżowy @pl
preferred label: extracto de levedura @pt
preferred label: дрожжевые экстракты @ru
product of: 酵母

发酵剂培养物
type: Concept
preferred label: заквасачная культура @be
preferred label: Cultivo iniciador @es
preferred label: culturi starter @ro
preferred label: tamaduni za mshindanishi @sw
preferred label: стартер културе @sr
preferred label: заквасочні культури @uk
preferred label: తోడుకు వాడేవి @te
preferred label: starter kültür @tr
preferred label: เชื้อบริสุทธิ์เริ่มต้น @th
preferred label: zákvasy @sk
preferred label: مزارع البادئات @ar
preferred label: zákysy @cs
preferred label: Starterkultur @de
preferred label: starter cultures @en
preferred label: کشت‌های آغازگر @fa
preferred label: culture starter @fr
preferred label: प्रवर्तक संवर्धन @hi
preferred label: starterkultúra @hu
preferred label: Colture starter @it
preferred label: スタータ培養 @ja
preferred label: 종균배양 @ko
preferred label: Kultury starterowe @pl
preferred label: cultura iniciadora @pt
preferred label: заквасочные культуры @ru
is use of: 酵母

接合酵母属
type: Concept
preferred label: Zygosaccharomyces @vi
preferred label: زیگوساکارومیسس @fa
preferred label: जाइगोसैकरोमाइसीज @hi
preferred label: ジゴサッカロミケス属 @ja
preferred label: 자이고사카로마이세스 @ko
包含于: 酵母

德巴利酵母属
type: Concept
preferred label: Debaryomyces @be
preferred label: دباریومیسس @fa
preferred label: डीबैरीयोमाईसीज @hi
preferred label: デバリオミセス属 @ja
包含于: 酵母

耶氏酵母属
type: Concept
preferred label: Yarrowia @vi
preferred label: یاروویا @fa
preferred label: यारोविया @hi
preferred label: ヤルロウィア属 @ja
包含于: 酵母

裂殖酵母属
type: Concept
preferred label: Schizosaccharomyces @vi
preferred label: شیزوساکارومیسس @fa
preferred label: शीजोसैकरोमाईसीज @hi
preferred label: スキゾサッカロミセス属 @ja
包含于: 酵母

红酵母属
type: Concept
preferred label: Rhodotorula @vi
preferred label: رودوتورولا @fa
preferred label: रोडोटोरुला @hi
preferred label: ロドトルラ属 @ja
preferred label: 로도토룰라 @ko
包含于: 酵母

克鲁维酵母属
type: Concept
preferred label: Kluyveromyces @vi
preferred label: کلوی‌ورومیسس @fa
preferred label: क्लूईवेरोमासीज @hi
preferred label: クルイフェロミケス属 @ja
包含于: 酵母

酵母属
type: Concept
preferred label: Saccharomyces @vi
preferred label: فطر الخمير @ar
preferred label: ساکارومیسس @fa
preferred label: सैकरोमाइसीज @hi
preferred label: サッカロミケス属 @ja
preferred label: 사카로마이세스 @ko
包含于: 酵母

汉逊酵母属
type: Concept
preferred label: Hansenula @vi
preferred label: هانسنولا @ar
preferred label: هانسه‌‌نولا @fa
preferred label: हैनसिनूला @hi
preferred label: ハンセヌラ属 @ja
preferred label: 한세누라 @ko
包含于: 酵母

隐球菌属
type: Concept
preferred label: Cryptococcus (Fungi) @es
preferred label: Cryptococcus (სოკო) @ka
preferred label: Cryptococcus (ciuperci) @ro
preferred label: Cryptococcus (เชื้อรา) @th
preferred label: Cryptococcus (huba) @sk
preferred label: Cryptococcus (грибы) @ru
preferred label: كربتوكوكس (فطر) @ar
preferred label: Cryptococcus @cs
preferred label: Cryptococcus (Pilz) @de
preferred label: کریپتوکوکوس (قارچ‌ها) @fa
preferred label: Cryptococcus (champignon) @fr
preferred label: क्रिप्टोकोकस (कवक) @hi
preferred label: Cryptococcus (gomba) @hu
preferred label: Cryptococcus (funghi) @it
preferred label: クリプトコックス属 @ja
preferred label: 크립토코크스(균) @ko
包含于: 酵母

假丝酵母属
type: Concept
preferred label: Candida @be
preferred label: డాలిఖొ స్యూడిస్ ఫులిగినోజా @te
preferred label: كانديدا @ar
preferred label: Cándida @es
preferred label: کاندیدا (قارچ‌ها) @fa
preferred label: कैंडीडा @hi
preferred label: カンジダ属 @ja
preferred label: 칸디다 @ko
包含于: 酵母

芽生菌属
type: Concept
preferred label: Blastomyces @be
preferred label: డైయో స్కొరియా బల్బీ ఫెరా @te
preferred label: بلاستومیسس @fa
preferred label: बलास्टोमाइसिज @hi
preferred label: ブラストミケス目 @ja
preferred label: 블라스토마이세스 @ko
包含于: 酵母

微生物菌株
type: Concept
preferred label: штам мікраарганізмаў @be
preferred label: uzao wa mikrobiolojia @sw
preferred label: Cepa microbiológica @es
preferred label: микробиологические штаммы @ru
preferred label: السلالات الميكروبيولوجية @ar
preferred label: tulpini microbiologice @ro
preferred label: suş (mikrobiyoloji) @tr
preferred label: Mikrobenstamm @de
preferred label: souche microbiologique @fr
preferred label: mikrobiologiske stammer @nb
preferred label: microbiological strains @en
related: 酵母

毕赤酵母属
type: Concept
preferred label: Pichia @be
preferred label: بيكيا @ar
preferred label: پیکیا @fa
preferred label: पिचिया @hi
preferred label: ピキア属 @ja
preferred label: 피키아 @ko
related: 酵母

真菌
type: Concept
preferred label: Hongo @es
preferred label: Fungi @vi
preferred label: శిలీంద్రాలు @te
preferred label: เชื้อรา @th
preferred label: грибы @ru
preferred label: fungo @pt
preferred label: huby @sk
preferred label: فطريات @ar
preferred label: Pilz @de
preferred label: قارچ‌ها @fa
preferred label: Champignon @fr
preferred label: कवक @hi
preferred label: Funghi @it
preferred label: 真菌類 @ja
preferred label: 진균 @ko
preferred label: ເຊື້ອຣາ @lo
narrower: 酵母