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Phänomen > physikalisches Phänomen > gelatinization (en)

Preferred term

gelatinization (en)  

Definition

  • Information Gonflement de l’amidon lorsqu’il est ajouté à l’eau chaude.

    Created: 11/12/25

     (fr)
  • Information Nişasta granülünün jel oluşma sıcaklığına ulaşıldığında geri dönüşümsüz bozunması sonucunda bileşimindeki amilozun suya geçerek çözeltinin kıvamını artırması.

    Source: http://terim.tuba.gov.tr/

    Created: 11/13/25

     (tr)
  • Information The transformation of solid, crystalline form of starch to a soluble, swollen form in the presence of heat and water.

    Created: 11/12/25

     (en)
  • Information Transformación de una forma sólida y cristalina de almidón en una forma soluble e hinchada en presencia de calor y agua.

    Created: 11/12/25

    Last modified: 11/12/25

     (es)
  • Information 加入热水后淀粉出现的膨胀现象。

    Created: 11/12/25

     (zh)

Broader concept

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T09:48:04

    Notation: ec28cbd9

    التجلتنة

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-08-26T11:36:01

    Notation: ec28cbd9

    жэлацінізацыя

    Belarusian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T09:46:48

    Notation: ec28cbd9

    糊化

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2003-03-27T00:00:00Z

    Notation: 28396

    želatinování

    Czech

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Last modified: 2025-11-12T09:16:22

    Notation: 28396

    gelatinization

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T09:15:52

    Notation: e4581a28

    gelatinisation
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Last modified: 2021-05-24T17:34:42Z

    Notation: 28396

    gélatinisation

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1989-10-04T00:00:00Z

    Notation: 28396

    जिलेटीनीकरण

    Hindi

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-06T00:00:00Z

    owl:deprecated: true

    Notation: 28396

    kocsonyásítás

    Hungarian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-10-30T00:00:00Z

    Notation: 24137

    Gelatinizzazione

    Italian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-12-02T00:00:00Z

    Notation: 28398

    겔화

    Korean

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T09:28:58

    Notation: ec28cbd9

    gelatinisering

    Norwegian Bokmål

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-12T09:28:58

    Notation: ec28cbd9

    gelatinisering

    Norwegian Nynorsk

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2007-04-20T00:00:00Z

    Notation: 28396

    ژلاتين‌سازي

    Persian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2006-12-19T00:00:00Z

    Notation: 28396

    Żelatynowanie

    Polish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-05-27T14:58:42Z

    Notation: ec28cbd9

    gelatinização

    Portuguese (Brazil)

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2015-12-16T07:53:55Z

    Last modified: 2015-12-18T16:11:40Z

    Notation: 0a2bb852

    gelatinizare

    Romanian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2009-04-13T00:00:00Z

    Notation: 28396

    желатинизация

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-12-16T00:00:00Z

    Notation: 28398

    želatinácia

    Slovak

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 1990-06-18T00:00:00Z

    Notation: 28396

    Gelatinización

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2005-08-19T00:00:00Z

    Notation: 28396

    การทำให้เป็นวุ้น

    Thai

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2011-11-20T20:53:59Z

    Last modified: 2025-11-13T08:24:47

    Notation: 28396

    jelatinleşme

    Turkish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-13T08:26:01

    Notation: 0f9aab15

    çirişlenme

URI

http://aims.fao.org/aos/agrovoc/c_ec28cbd9

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RDF/XML TURTLE JSON-LD Created 11/12/25, last modified 11/13/25