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فراورده‌ها > فراورده‌های فراوری‌شده > فراورده‌های فراوری‌شده گیاهی > فراورده‌های نشاسته‌ای > rye starch (en)

Preferred term

rye starch (en)  

Definition

  • Information Rye starch, from rye (Secale cereale L.), like starch of other types of cereals, is composed of two fractions–amylose and amylopectin. The baking quality of rye flour is mainly determined by evaluating the starch-amylolytic complex.

    Created: 10/13/25

     (en)

Broader concept

Is derived from

In other languages

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:24:41

    Notation: 3f3a5e3c

    نشا الشيلم

    Arabic

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:23:29

    Notation: 3f3a5e3c

    黑米淀粉

    Chinese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:30:21

    Notation: 3f3a5e3c

    rugstivelse

    Danish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:20:25

    Notation: 3f3a5e3c

    rye starch

    English

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:23:29

    Notation: 3f3a5e3c

    amidon de seigle

    French

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:29:45

    Notation: 3f3a5e3c

    rugstivelse

    Norwegian Bokmål

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T13:33:48

    Notation: 3f3a5e3c

    Skrobia żytnia

    Polish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:31:36

    Notation: 3f3a5e3c

    amido de centeio

    Portuguese

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:23:53

    Notation: 3f3a5e3c

    ржаной крахмал

    Russian

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:24:11

    Notation: f069269e

    крахмал ржи
  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:23:29

    Last modified: 2025-10-16T12:10:43

    Notation: 3f3a5e3c

    Almidón de centeno

    Spanish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-10-13T12:33:54

    Notation: 3f3a5e3c

    rågstärkelse

    Swedish

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-04T02:56:55

    Notation: 3f3a5e3c

    แป้งดิบจากข้าวไรย์

    Thai

  • Information

    void:inDataset: http://aims.fao.org/aos/agrovoc/void.ttl#Agrovoc

    Created: 2025-11-10T08:34:45

    Notation: 3f3a5e3c

    çavdar nişastası

    Turkish

URI

http://aims.fao.org/aos/agrovoc/c_3f3a5e3c

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RDF/XML TURTLE JSON-LD Created 10/13/25, last modified 11/10/25